Inn the Park The Mall, London Middlesex England
Inn the Park
Published: 1st July 2010
Inn the Park is now open for dinner from 6pm Monday to Saturday.
Open year-round, seven days a week, Inn the Park is a restaurant for all seasons. In the spring and summer, the trees blossom, the flowers bloom and Inn the Park simply buzzes with activity. During Autumn and Winter, Inn the Park becomes a more tranquil setting for relaxed dining.
The food is simple; the service relaxed and friendly; the prices accessible. Walking through the park you can 'grab & go', picking up a hot drink, a sandwich, a slice of pie or an ice cream. If you prefer, you can enjoy a more leisurely lunch or unwind after work with a hearty supper or a relaxed drink overlooking the lake.
While it's a given that a good restaurant will source good produce, our head chef cures all his own meats, from duck ham and fennel salami to whole cured lamb legs. Cucumbers, salt beef and eggs are all pickled in his kitchen whilst crab apple jelly is made from apples he has picked from the park. We have also started to butcher our own animals - from cows and sheep to game birds - ensuring diners get the very best cuts.
Inn the Park - fabulous food, an unrivalled setting, whatever the weather.
Private Dining:
Inn the Park can provide that extra special touch whatever the occasion.
From a champagne reception on our heated terrace, followed by a mouth-watering dinner, to canapés and cocktails or even a barbecue on our 300-capacity roof terrace, we can create a bespoke event for you. Throughout the winter months of December, January, February and March, Inn the Park can be hired exclusively while during the festive season we are able to offer a number of Christmas party packages for intimate dinners as well as cocktail and canapé parties for up to 150. Prices available on request.
Times & Directions:
Inn the Park, St James's Park, London SW1A 2BJ
Tel: 020 7451 9999 | Fax: 020 7451 9998 | E mail: info@innthepark.com
We're located in St. James's Park on the north-east side of the lake, a few minutes walk from Trafalgar Square.
The taxi drop-off point is by the ICA on The Mall.
London Underground: St. James's Park, Green Park or Charing Cross.
Inn The Park is open 7 days a week, and all year round.
Food Club:
Our Food Club has been created exclusively for our loyal customers, it's our little way of saying thank you for dining with us. It's where you'll find a whole host of special benefits and privileges and a way to keep in touch with us if you'd like to. We promise not to pester you with meaningless information and we'll never share your details with anyone else.
Membership of our Food Club is completely free and here are just some of the advantages:
- Dine in any Peyton and Byrne restaurant four times and get your fifth meal free.
- Invitations to wine tastings and our exclusive small producer dinners hosted by Oliver Peyton - no gimmicks, just the best seasonal produce from specialist suppliers.
- Advance notice of our new openings, new season menus, special events and promotions.
- Preferential rates on all your group bookings, business or pleasure
- Opportunity to become a 'restaurant critic' by acting as one of our mystery diners. We'll give you a complimentary meal and in return we ask for full feedback on your experience - sounds fair to us!
- Priority booking and easier online reservations - as a Food Club member you'll get looked after
- You'll get a newsletter from us, but only when we have something interesting or useful to tell you
Join the Food Club today and receive a complimentary bottle of wine on your first restaurant reservation. All we need is a few details from you
